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The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
Positioned half way between Avoca and Ballarat, the modestly sized Amherst have only ten acres under vine. The small yields translate into extraordinarily structured, powerfully intense wines, brimming with fine aromatics and lined with silky tannins. Amherst»
There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
Belford Vineyard paradoxically produces the bigger yet softer of all Tyrrell's premium Semillon wines. Belford is the Hunter Valley archetype, showing a tightly structured palate with considerable length and breadth of citrus honey flavours. Tyrrells»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Brookland Valley Estate made a conspiuous impression through their stirling efforts at Cabernet Merlot when they claimed several significant trophies, including the hotly contested Qantas Best Wine of Show. Expressing fully the generous palate structure and aromatic richness of the stylish Margaret River Cab Merlot accord, beautifully perfumed, bramble flavoured wine, brimming with the quality and elegance which has earned Brookland Valley Estate a five star reputation. Brookland Valley»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
Clare Valley Shiraz is internationally renowned, remarkable for its spectacular complexity, elegance and poise. Bill Taylor planted Shiraz with a view to formulating the very style which has won primacy throughout the world of wine. Taylors»
Chestnut Grove Verdelho $239.88/Case of 12
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Currently out of stock
Verdelho Sauvignon Blanc by Chestnut Grove of Manjimup. The balanced palate offers luscious tropical fruit notes that linger on a fresh, crisp, clean finish. Chestnut Grove has developed a fine reputation for producing one of Australia's best examples of cool climate Verdelho. All parcels are handled with the aim of retaining the unique, pristine fruit flavours of Verdelho grapes without any complicating winemaking derived influences. A fruity white with a crisp dry finish.
FromChestnut Grove
VarietalVerdelho Sauvignon Blanc
RegionManjimup / Western Australia
View all Chestnut Grove
Chestnut Grove Cabernet Merlot 2005
Currently out of stock
By Chestnut Grove
Varietal CabernetSauv Merlot PetitVerdot
Region Manjimup / WesternAustralia
Chestnut Grove Cabernet Merlot 2005 - Buy online
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Chestnut Grove Verdelho
Currently out of stock
By Chestnut Grove
Varietal Verdelho SauvBlanc
Region Manjimup / WesternAustralia
Chestnut Grove Verdelho - Buy online
[ More Details ]

Chestnut Grove

http://www.chestnutgrove.com.au/ - Chestnut Grove - Tasting Notes On Australian & New Zealand wines
Down at the southern tip of Western Australia, between Margaret River and Mt Barker lies the little town of Manjimup and a very large and beautiful Chestnut Tree

The Chestnut Tree is at the highest and most visible site of the Chestnut Grove vineyards. It was always going to be the focal point of the winery that today produces one of the best Merlots in the country, as well as West Australia's finest example of Verdelho.

http://www.chestnutgrove.com.au/ - Chestnut Grove - Tasting Notes On Australian & New Zealand wines

Every release under the Chestnut Grove label is made fromestate grown fruit, the quality of the wines is a direct reflection of the quality of our vineyards. As the Chestnut Grove vines continue to mature, the wine improves dramatically. The natural balance maintained in the vineyard is evident in the wines, delicious on release, with the ability to age with grace.

Chestnut Grove is rapidly gaining an enviable repute for their world class wines, and created quite a stir when they took out the Most Successful Exhibitor award at the 2006 RSM Bird Cameron Timber Towns Regional Wine Show, winning three Silver and three Bronze Medals.

http://www.chestnutgrove.com.au/ - Chestnut Grove - Tasting Notes On Australian & New Zealand wines

http://www.chestnutgrove.com.au/ - Chestnut Grove - Tasting Notes On Australian & New Zealand wines

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